Eating Local

In Italy, I had no choice but to eat local. Local was all that was available. In New York, local is exotic and hard to find, and chic and therefore more costly. But, forget the editorial and check this out. I bought some white asparagus, from Peru, it was called Incan Gold, which was written in English, but all the text on the package was in German! Why?? White_asparagus

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